Sparkling wine – Domaine des Herbauges
Luminescence Herbauges
The can will never replace the pleasure of opening a good bottle of wine, but think about all the practical side it can bring …. During the Snack, at the beach, on the boat, hiking, during a small aperitif of the week, easy to transport, easy to store and recycle.
JC by Jérôme Choblet wines are developed and canned in our wine estate.
Cépage : 100% Melon B
Vinification: At low temperature conserving the aromas of the must, then matured on the lees « sur lie » from 8 to 14 months with regular « bâtonnages ».
Tasting notes: A lovely gold white colour, with a fresh and intense bouquet reminiscent of white-pulp fruit. Supple and well balanced by a great liveliness. Pure pleasure!
JC By Jérôme Choblet
Cépage : 100% Chardonnay
Vinification: At low temperature in order to preserve aromas. 8 to 14 months aging on lees in thermo-regulated glass tanks. Unoaked – No Malolactic fermentation, after thermo-regulated fermentation in glass lined underground tanks and no aging in barrel.
Tasting notes: CRUNCHY – PEAR – ORANGE BLOSSOM Ripe, fresh and crunchy with the intense sensation of biting into a grape at harvest. Aromatic and ample on the nose ripe fruits, with tropical highlights and orange blossom. So juicy, bright and crisp on the palate with apples and lovely exotic fruits and muscat notes.
JC By Jérôme Choblet
Cépages : 100% Grolleau Gris
Naturally low alcohol wine WITHOUT dealcoholization or deacidification. The choice of grape variety is important because Grolleau Gris allows: a naturally low alcohol content, often
Vinification: At low temperature after a skin maceration in order to preserve aromas. 8 to 14 months aging on lees with regular stirrings
Tastin notes: Fresh, dominated by peaches and passion fruits flavours. Crisp and so aromatic palate, still delivering the unique and attractive light peppery and soft spices notes and length
JC By Jérôme Choblet
Cépage : 100% Cabernet Franc
Vinification : Direct pressing in stages, settling in underground vats, maturing for 4 to 6 months in temperature-controlled stainless steel vats with selected natural yeasts
Tasting notes: Aromas of red fruit (redcurrant, raspberry), white fruit and yellow fruit (peach, pear). Exotic fruits enhance a rich range of aromas that also include vegetal (pepper), spicy (white pepper) and floral (rose) nuances. Wines from great years develop aromas of candied orange.
JC By Jérôme Choblet
Cépages : Gamay – Merlot
Vinification: At low temperature after a skin maceration in order to preserve aromas. 8 to 14 months aging on lees with regular stirrings
Tasting note: Delicious and fresh, this Loire red, a blend of Gamay and Merlot, has intense aromas of red fruit (strawberry, blackcurrant and raspberry), slightly spicy and very delicate. Just pure pleasure!
JC By Jérôme Choblet
Tasting notes: Powerful and aromatic nose. The harmonious and elegant mouth reveals floral and fruity aromas. So fresh, rich but zesty palate on green apples, exotic fruits with coffee hints… everything perfectly balanced and long. Incredible!
WHY CHOOSE CAN WINE
Current trend: Wine cans are booming, especially in the catering and takeaway sectors. They offer a practical and modern solution for customers looking for conviviality without the constraints of bottles.
Meeting new consumer expectations: More and more customers are looking for low-alcohol options to accompany their meals. Our 8.5% ABV wine offers a rich taste experience while being adapted to new consumption habits, particularly in times of increased awareness around moderation.
Facilité d’utilisation et de stockage : Not only are cans lightweight and easy to transport, they also take up less space than bottles. This allows for simplified inventory management and reduced transportation costs.
Ease of use and storage: Not only are cans lightweight and easy to transport, they also take up less space than bottles. This allows for simplified inventory management and reduced transportation costs.
Attractiveness for various customer segments: Whether for a quick lunch break, an aperitif with friends or an evening with colleagues, our canned wines are suitable for all occasions. They can appeal to both wine lovers and those looking for a light alternative.
At Jerome Choblet we produce quality sparkling wines from a blend of Melon de Bourgogne (Muscadet Cotes de Grandlieu), Grolleau Gris and Chardonnay grapes (IGP Val de Loire). Like all our range of wines, all our sparkling wines are produced in a sustainable and traditional way.
Behind the characteristics and typicality of our sparkling wines lies a strong reflection of the terroir, from Saumur to Nantes region, a history, and a lot of passion and commitment.
All our sparkling wines are made using traditional methods. After bottling, we do a secondary fermentation at low temperature and age, the wine on its lees for at least 24 months. The aging process adds complexity and body to the wine.
The result is a sparkling wine of rare delicacy, with very fine and persistent bubbles. The subtle blend of the 3 master grapes (Melon B 40%, Grolleau Gris 40% and Chardonnay 20%) of our domain also gives our sparkling wines a greediness and a very pleasant freshness in an Extra Brut wine.
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Sparkling wine – Domaine des Herbauges
Luminescence Herbauges
Sparkling wine – Domaine des Herbauges
Herbauges Selection Luminescence Domaine Les 5 Chemins
Rosé wines – Canette By JC
Premium Can Of Wine by Jérôme Choblet
Sparkling wine – La Salle
Château La Salle Brut Rosé
Sparkling wine – Canette By JC
VIN DE LOIRE CAN BY JC Blanc Bulles
Sparkling wine – Canette By JC
VIN DE LOIRE CAN BY JC Rosé Bulles
Sparkling wine – La Salle
Château La Salle Brut
Sparkling wine – J-C
JC Selection Luminescence
At Château La Salle, Jerome Choblet and his partner Michel Houdebine produce a range of quality Saumur sparkling wines from a blend of Chenin, Chardonnay, Cabernet Franc, Grolleau Gris and Gamay. For the famous sparkling Saumur Rosé, we use a blend of Cabernet Franc 67%, Grolleau Gris 28% and Gamay 5% to add fruitiness to the sparkling rosé.
As with the rest of our wine range, all our sparkling wines are produced in a sustainable and traditional way.
Immediately after opening the bottle and pouring the wine into the glass, you will perceive a pleasant aromatic floral note in the nose. With subtle fruity, mineral and slightly iodized notes, we find here the typical characteristics of Loire wines.
When tasting, a harmonious and elegant mouth will reveal all the floral aromas of the wine and a lingering sensation of effervescence in the mouth.
Once again, thanks to the extremely favorable location of our region, our sparkling wines offer a fresh, rich but zesty palate, sometimes with hints of coffee – all perfectly balanced and long.
As for tasting, our sparkling wines go very well with fruity desserts or chocolate cakes. It can also be enjoyed on its own as an aperitif or during a celebration.
