Expressive nose with floral and fruity notes (citrus, orange), enriched by delicate toasted overtones. The mouth whose attack is supple, gives a fresh and tonic texture with fruity aromas. The finish persists on a nice mineral strength. Superb, harmonious and racy.
Muscadet Côtes de GrandLieu
Aperitif, fresh oysters, clams, shellfish, mussels in white wine “marinières”, grilled eel...
Schist, Rolled pebbles.
At low temperature in order to preservearomas, then 8 to 14 months agingon lees with regularstirrings “bâtonnages”.